Corn Peeling Machine
- Capacity: 2-12t/h
High-efficiency corn peeling machine for maize flour milling. Removes corn bran and germ with sand roller technology. Suitable for 50TPD, 100TPD, 200TPD, and 300TPD corn milling plants.
High-efficiency corn peeling machine for maize flour milling. Removes corn bran and germ with sand roller technology. Suitable for 50TPD, 100TPD, 200TPD, and 300TPD corn milling plants.
The corn peeling machine, also known as the sand roller maize dehuller, is specially designed for corn skin removing and breaking. Based on the principles of grinding and friction, the peeling chamber uses sand knives on the roller surface, as well as the friction between roller and kernels and among kernels themselves, to effectively peel off and break the corn bran layer.
This equipment can be used as a standalone machine or as part of a complete corn processing line, making it highly flexible for both small-scale workshops and large-capacity maize flour milling plants.

| Model | Capacity (T/h) | Power (kW) | Dimension (mm) |
|---|---|---|---|
| VSTP-18Y | 2 – 2.5 | 18.5 – 22 + 2.2 | 1935×735×1892 |
| VSTP-25Y | 3 – 4 | 22 – 30 + 2.2 | 2013×693×2222 |
| VSTP-30Y | 4 – 6 | 37 – 45 + 2.2 | 2191×950×2222 |
| VSTP-25Y×2 | 6 – 8 | 44 – 60 + 3 | 2033×1450×2222 |
| VSTP-30Y×2 | 8 – 12 | 74 – 90 + 3 | 2332×1450×2222 |
Efficient Corn Peeling and Breaking – ensures high separation rate of bran and kernel.
Sand Roller Technology – stable grinding and friction performance, improving peeling accuracy.
Flexible Usage – available for single-machine operation or integrated into full corn milling plants.
Durable Construction – advanced manufacturing process, robust design, and long service life.
Stable Output – designed to maintain consistent capacity with low kernel damage.
The corn peeling machine is widely applied in maize flour milling lines and grits production plants. It is especially suitable for medium and large-scale projects such as 100TPD, 200TPD, and 500TPD corn milling plants, where high efficiency and stable peeling performance are essential. By removing the bran layer cleanly, it helps improve flour quality and supports downstream processes like grinding and germ separation.
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